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   Natural Mango Powder


Botanical Source - Mangifera
Family - Anacardiaceae

Mango the most palatable and highly delicious fruit with rich nutritional values is the KING OF FRUITS. Mango is the most popular tropical fruit with exotic flavor and real nutritional touch that that provides, health vitality, good skin texture and bones strength. The spice amchur is unripe or green mango fruits which have been sliced and sun dried. The name comes from Hindi am, mango. The spice is either whole or ground and sometimes seasoned with turmeric. The mango tree is native to the India-Burma-Malaysia region and is one of the oldest cultivated fruits. After the European explorations during the sixteenth and seventeenth centuries, it has spread to all parts of the tropical and sub-tropical world, especially Africa. The mango, apart from its place as a fresh fruit is most famous as a chutney or pickle ingredient. The mango tree is a member of the family that includes the cashew and pistachio nut. India is one of the largest producers and consumers of Dry Mango Powder.

   Uses For Natural Mango Powder

Mango Powder is made from raw green mangoes that are cut, sun-dried, and pounded into powder. The Mango Powder offered by us, gives food a tangy, sour taste without adding moisture. Its tart flavor is used as a souring agent in soups, dals, vegetable dishes, and chutneys. The Mango Powder is also sprinkled over meats to tenderize them before cooking and widely used in Indian cuisine such as dal. It is also used in chutney.

It is particularly useful as an ingredient in marinades, having the same tenderizing qualities as lemon or lime juice. Chicken and fish are enhanced by amchur and grilled fish on skewers, machli kabab, is well worth trying. It is used to make refreshing drinks including jaljeera etc. it is used to make various curries, chutneys and pickles. It is also used for tenderizing poultry and meat. The unripe fruit has acidic, astringent and ant scorbutic properties.

Mango is high in iron, and people with anaemia are advised to take mango in form of powder or fruit regularly. Mango is high in antioxidant and low in carbohydrates. Mango is effective in relieving clogged pores of the skin. It is also valuable to combat acidity and poor digestion.


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