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   Natural Spinach Powder

 

Botanical Source - Spinacia Oleracea
Family - Amaranthaceae

Spinach (Spinacia oleracea) is an edible flowering plant in the family of Amaranthaceae, Spinach is sold loose, bunched, in prepackaged bags, canned, or frozen. Fresh spinach loses much of its nutritional value with storage of more than a few days.

 

   Types of Spinach

There are three basic types of spinach
Savoy
»  Dark green, crinkly and curly leaves.
Flat/smooth leaf spinach
»  Broad, smooth leaves.
Semi-Savoy
»  Hybrid variety with slightly crinkled leaves.

 

   Spinach Powder Uses into the food industry

 

»  Spinach Powder is Fastest-growing segments of the packaged salad industry.
»  Spinach can be used to replace some of the flour in breads and baked goods to produce some     interesting foods.
»  Spinach powder can also be used as a natural colorant to foods.
»  Spinach Powder is used to add to smoothies or ground chicken, and in recipes where moisture     needs to be kept to a minimum, such as spinach pasta.
»  Stir-frying spinach Powder with garlic, onion, and chopped red bell peppers for a colorful tasty     side dish.

 

   Health Benefits Of Spinach Powder

Spinach Powder is a rich source of vitamin A (and especially high in lutein), vitamin C, vitamin E, vitamin K, magnesium, manganese, folate, betaine, iron, vitamin B2, calcium, potassium, vitamin B6, folic acid, copper, protein, phosphorus, zinc, niacin, selenium and omega-3 fatty acids. Recently, opioid peptides called rubiscolins have also been found in spinach.

Spinach, along with other green leafy vegetables is considered to be a rich source of iron.

Spinach also has high calcium content.

 

Custom made products available on request. (click here)

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