Red chilli powder has a propensity to set ears buzzing, tongues tingling and can upset the stomach. A spice blend consisting of one or two types of dried red chiles that are ground and pulverized into a fine powder. Also referred to as a "chile" powder, this type of seasoning may contain not only ground chiles but also a
mixture of other spices, such as cumin, oregano, garlic powder, paprika, and salt, mixed into the chili powder. Foods are often enhanced with this powder, depending on the chiles used for the powder and the intensity of the heat in the chile. The fruit is eaten cooked or raw for its fiery hot flavour which is concentrated along the top of the pod
Pure chili powders, which most often do not contain added ingredients, are available from specialty spice stores. These seasonings consist only of ground or powdered chiles and are added to recipes suggesting the use of seasonings without the additional ingredients.
Red pepper flakes are deliciously hot dried bits of pepper and seeds, which are made from hot red peppers of varying kinds. Dried and crushed red Chile peppers, often hot with a pungent and Smokey flavor.The chile pepper is a pod that encloses multiple seeds inside its cavity. The different species of chile pepper have different sizes, shapes, colors and flavors.
the ground product ranges from orangered, to deep, dark red. According to the American Spice Trade Association, "Red Pepper" is the preferred name for all hot red pepper spices.
Cayenne Pepper is another name for the same type of product. Some manufacturers use the term Cayenne Pepper to refer to a hotter version of Red Pepper